Our Services

  • Core Services

    1. New Product Development:

      • Concept Generation: Brainstorming new product ideas based on market trends, consumer preferences, and technological advancements.

      • Formulation: Developing recipes and product specifications that meet nutritional, sensory, and regulatory requirements.

      • Testing and Optimization: Conducting sensory evaluations, shelf-life studies, and stability testing to ensure product quality and consistency.

    • HACCP Implementation: Assisting in developing and implementing Hazard Analysis Critical Control Point (HACCP) plans to prevent foodborne illnesses.

    • Regulatory Compliance: Ensuring adherence to local, state, and federal food safety regulations, including FDA, USDA, and FSMA.

    • Crisis Management: Developing contingency plans and providing guidance during food safety incidents or recalls.

    • Quality Systems Development: Establishing and implementing quality management systems (QMS) to ensure product quality and consistency.

    • Audits and Inspections: Conducting internal and external audits to identify and address quality issues.

    • Gap analysis, pre-audit and audit readiness reviews: Get a professional review of your processes, documentation, validation reports and studies, SOPs and SSOPs.

    • Supplier Qualification: Evaluating and selecting suppliers based on quality standards and food safety practices.

    • Packaging Design: Designing packaging that protects the product, is appealing to consumers, and complies with regulatory requirements.

    • Materials Selection: Choosing appropriate packaging materials based on product characteristics, shelf-life, and sustainability goals.

    • Labeling Compliance: Ensuring that product labels meet regulatory requirements and provide accurate information to consumers.

  • Get your team, individuals and leaders in your organization a mentor to work on leadership skills, or join a class we offer to learn and build technical, project management, or executive leadership skills.

  • GMP, HACCP, PCQI, and FSVP Training to meet compliance needs.

    Customized training in Allergens, GMOs, Sanitation, and Pest Management Programs are also offered to meet BRC, SQF, FSSO22000, and other requirements.